PRODUCTION
Combining engineering and state-of-the-art technology in facilities and equipment, our plant is positioned
as one of the most modern in the domestic industry which allows us to be competitive with features such as:
Process Flows (layout) ordered in each production line.
Production systems designed to provide products with the highest quality.
Spacious and modern conservation bursts freezers and warehouses for fresh and frozen products, which are monitored by a modern inventory control system (control warehouse managment by SAP).
PACKING
Our installed capacity and highly trained staff allows us to carry out the processes of packaging:
Bulk Packaging.
High Vacuum Packed.
Bulk Packaging.
Combo Packs.
STORAGE
In San Mateo Carnes we have freezing burst as well as conservation under refrigeration and freezing capacity,
which ensure good management of the products from their packaging process until its shipment.
Our freeing bursts and warehousing consists of:
Freezing burst: 60 simultaneous tons.
Frozen storage: 900 tons
Refrigerated storage: 100 tons.
MAQUILA
Aware that every customer has different needs, you can hire San Mateo Carnes’s maquila service
where you will receive your finished product according to the specification you require.
Whether it’s deboning, cutting, packaging, transporting or selling, your products will be handled by experts.
DISTRIBUTION
We offer freezing storage service certified by federal inspection TIF.
With our experience at handling meat products, your products will be kept in optimal conditions.
Let us know your requirements.
With our experience at handling meat products, your products will be kept in optimal conditions. Let us know your requirements. Our freight line have Thermoking equipment to ensure our cold chain and refrigerated products / or frozen from our plant to its establishment